Dinner Menu

APPETIZERS

Truffle Risotto white truffle essence, black truffle peelings & Pecorino. 7

Bruschetta Ferré grape tomatoes, garlic bread, EVOO, basil pesto. 9

Calamari Fritti fried calamari, spicy pomodoro sauce & lemon aioli 11

Baked Goat Cheese pistachio crust, organic greens, aged balsamic. 10

Prosciutto & Asparagus aged prosciutto wrapped jumbo asparagus, goat cheese. 12

Rahr P.E.I Mussels caramelized shallots & garlic, red pepper flakes, seasonal Rahr. 12

Ferré Caesar chilled romaine, Pecorino Romano, garlic crouton & anchovy dressing. 9

Organic Greens grape tomato, carrots, goat cheese, toasted pine nuts & white balsamic. 9

Arugula tender baby arugula, fresh lemon juice, cold pressed olive oil, shaved Pecorino Romano. 9

Caprese Ferré hot house tomatoes, fresh burrata cheese, sweet basil, balsamic & EVOO. 10

Creamy Pomodoro house made tomato bisque, parmesan frico crisp. 5

Margherita fresh pomodoro, mozzarella, sweet basil. 12

Claire’s taleggio cheese, marinated Portobello mushrooms, truffle oil 14

Olive’s eggplant, cipollini onions, smoked prosciutto, wild oregano. 15

Spaghetti & Meatballs beef meatballs, fresh marinara & spaghetti. 13

Cavatappi sliced hanger, rapini, grape tomatoes, red onions & creamy demi glace. 16

Linguini & Clams little neck clams, white wine, garlic, shallots & fresh parsley. 17

Ricotta Gnocchi criminis, Portobello, cipollini, goat cheese. 12

Penne Ferre pink vodka sauce & roasted sweet garlic. 11

Porchetta winter spices, cannellini beans, spicy Tuscan kale, garlic demi. 22

East Coast Scallops butternut squash, cavalo nero, speck risotto. 24

Bronzini squid ink risotto, calamari, crispy shallots. 23

Market Fish ask your server for details & availability

Romano Crusted Chicken romano crusted chicken breast, fettucini & tomato basil sauce. 20

Balsamic Hanger marinated & grilled, garlic mash, broccoli rab. 21

Angus Rib Eye truffle bleu cheese risotto, braised Brussels sprouts, pecan wood bacon demi. 27

Veal Piccata milk fed veal, spicy rappini, lemon, parsley, angel hair pasta. 23

Menu items and pricing are subject to change due to availability

Executive Chef Sean Alvarez